Easiest Way to Prepare Perfect Decorated Christmas Cake

Decorated Christmas Cake. Christmas cakes decorating easy; Christmas cake ideas and designs; Christmas wedding cake · Christmas cake with a difference. I've embraced the cut out technique using an actual gingerbread. This Christmas cake decorating playlist includes all my Christmas ideas and video tutorials, old and new. Forget fruitcake this Christmas - bake one of our layered sponge cakes, then choose your favourite festive decoration. Whichever style you go for, it's sure to be a showstopper.

Christmas is also the perfect time to try out some new cake-decorating techniques. A simple and elegant way to decorate your Christmas cake - we've even added our amaretti biscuits for an extra edible treat. These fun Christmas cake decorations will please both adults and children. You can have Decorated Christmas Cake using 11 ingredients and 13 steps. Here is how you cook it.

Ingredients of Decorated Christmas Cake

1. Prepare 1 of cake Sponge cake (see.
2. It's of Syrup:.
3. It's 50 grams of Water.
4. You need 20 grams of Sugar.
5. Prepare of Cream:.
6. It's 300 grams of Heavy cream.
7. It's 30 grams of Sugar.
8. Prepare of Decorations:.
9. You need 6 of for filing, 5 for decorating Strawberries.
10. Prepare 1 of You other favorite fruits.
11. Prepare 1 of Silver dragées.

From traditional royal icing to cute gingerbread cutouts and a Christmas eve scene, there is an idea for every family. These decorated Christmas cakes are perfect for this season. If you are looking for Christmas cake decoration ideas, browse through this collection and you might find something interesting which you. Christmas cake is a type of cake, often fruitcake, served at Christmas time in many countries.

Decorated Christmas Cake instructions

1. Make the sponge cake, and slice into thirds. Combine the cream ingredients and whip..
2. Boil the water for the syrup. Dissolve the sugar in the water to make the syrup..
3. Brush the sponge cake with syrup, and spread some cream on top..
4. Slice 4 strawberries and place on top. It will become difficult to cut the cake, so do not place the strawberries in the center. Place the strawberries so that they are hidden by the cream, and cover with another slice of sponge cake..
5. Repeat the third tier in the same manner..
6. Transfer the cake onto a turntable, and lightly coat the entire cake with cream..
7. Cover the sides of the cake with cream using a palette knife. Make sure to fill in the crevices..
8. Now spread lots of cream on top..
9. Use the palette knife to make a wave pattern on the sides..
10. Smooth out the top neatly..
11. Decorate the sides with silver dragées..
12. Use a rose shaped tip to pipe out frills with the cream. Go around the outer edge once, and then go around once more on the inside of the first round..
13. Then just decorate with your favorite fruits, and it's done!.

Christmas cake is an English tradition that began as plum porridge. A traditional English Christmas Cake is made with rich, moist currants, sultanas (golden raisins). Find great ideas, inspiration & other Christmas Christmas is fast approaching, so it's time to choose your recipes and decorations for the festival, it. This cake is so delicious and with some crushed peppermint candies and mini red ornaments, it's a breeze to decorate. Another great decorative Christmas cake idea is to have Rudolph gracing the cake.