Kiwi Fruit cake.
You can cook Kiwi Fruit cake using 13 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Kiwi Fruit cake
- Prepare of For sponge.
- You need 5 of Egg.
- It's 10 tbsp of Maida.
- Prepare 10 tbsp of Sugar.
- Prepare 1 tsp of Baking powder.
- Prepare 1 tsp of Lemon essence.
- You need 2 tbsp of Butter.
- It's of For garnish.
- It's 2 cup of Whipped cream.
- You need 4 tbsp of Sugar.
- You need of Kiwi fruit fresh 1/2 kg peel and cut into cubes and sliced.
- Prepare of Red jelly.
- It's 1/2 cup of Condence Milk mix with water for soaking.
Kiwi Fruit cake step by step
- Beat eggs and add sugar till its turn double and fluffy then add butter, maida essence, baking powder and mix it well grease the pan and bake it for 1 hour 200 temperature.
- After take out cake from oven and rest till it ll cool..
- Beat whipped cream add sugar and essence.
- Cut cake into 2 and soak with milk put wipped cream and dice kiwi and put top layer cover with cream then decorate with sliced kiwi and jelly.