How to Cook Perfect Salmon Yule Log

Salmon Yule Log.

You can cook Salmon Yule Log using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Salmon Yule Log

1. It's 1 lb. of can Salmon.
2. You need 8 oz. of package cream cheese softened.
3. You need 1 tsp. of lemon juice.
4. Prepare 2 tsp of grated onion.
5. You need 1 tsp. of horseradish.
6. It's 1 tsp. of liquid smoke.
7. You need 1/4 tsp. of salt.
8. It's 1/2 cup of chopped pecans.

Salmon Yule Log instructions

1. Drain and flake salmon, take out any bones..
2. Add all ingredients except pecans, combine well..
3. Chill for several hours or overnight.
4. Shape into log and chill for 2-3 more hours.
5. Sprinkle pecans on wax paper, roll log in pecans.
6. Chill until ready to serve, serve with crackers of choice. I use Ritz, enjoy!.