Recipe: Tasty Banana Sponge Cake with nuts #myspecialeastercontest

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Banana Sponge Cake with nuts #myspecialeastercontest. Banana-Nut Cake Variation: Omit orange juice. The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks about rotting bananas at social gatherings This is absolutely the best banana cake I've ever had! It's supremely moist with cream cheese frosting, tons of banana, brown sugar, and cinnamon flavor. Banana Sponge Cake recipe is a light, airy and spongy cake.

Banana Sponge Cake with nuts #myspecialeastercontest The best part of this banana sponge cake is it has no butter or oil. I had some over-riped bananas so thought of making a sponge cake with them. Love making sponge cakes and make them quite often. You can have Banana Sponge Cake with nuts #myspecialeastercontest using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Banana Sponge Cake with nuts #myspecialeastercontest

  1. Prepare 2 cups of self rising flour.
  2. Prepare 1 of and half cup of brown sugar.
  3. Prepare 1 cup of butter or vegetable oil.
  4. Prepare 1 tsp of baking powder.
  5. It's 1 tsp of baking soda.
  6. You need Half of tsp nutmeg.
  7. It's 1 cup of full of cream milk.
  8. Prepare 1 pinch of salt.
  9. Prepare 1 tsp of vanilla extract.
  10. It's 8 of small bananas.
  11. It's 4 of eggs.
  12. Prepare of Some roasted ground nuts.

Banana Sponge Cake - Bring a bit of Brazil to your home with this classic banana sponge cake recipe. Don't be thrown by the word "cake" — while this banana sponge cake would make a great dessert, it's also the perfect item to start your day off right. Sponge cakes are deliciously light and make a perfect treat to serve with afternoon coffee or tea. Not only is this banana walnut sponge cake recipe butter and oil-free, but it is also Passover-friendly.

Banana Sponge Cake with nuts #myspecialeastercontest step by step

  1. Combine all dry ingredients and sieve..
  2. Melt butter and oil, sugar and whisk till fluffy then add vanilla extract and whisk in eggs one at a time..
  3. Add milk, bananas and fold in the dry ingredients gradually. Don't over work the batter..
  4. Grease your baking tin or line your baking tin and pour the batter and sprinkle nuts on top.
  5. Pre heat the oven at gas mark 6. Then bake for 30-45min or until tooth pick inserted comes out clean..
  6. Remove from the oven and cool.
  7. Cut to pieces.

While most sponge cakes call for baking flour and some leavening agent like baking soda, baking powder. Home › Cakes › Baked Cakes › Banana Sponge Cake. This is the most easy and quick banana sponge cake that I've baked every time when there are some overly ripe bananas at home. Weeks ago, I joined with a group of like-minded homebakers to bake together at Perle Baking Studio! Cake recipe and designs Almond sponge cake with cheese frosting on chocolate on top.