Simple Chocolate Cake Recipe. Simple Chocolate Cake Recipe & Video. A layered Chocolate Cake never goes out of style. This Simple Chocolate Cake is especially appealing both for the baker and for. Our best chocolate cake recipe is ridiculously easy to bake. It's also moist, dark, and covered in chocolate ganache.

Perfect for birthdays, this is a foolproof and really easy chocolate cake recipe. Simple Chocolate Cake Recipe Demonstration - Joyofbaking.com. Rich & Moist Chocolate Sponge Cake Recipe -New foolproof method -Best base for Chocolate Cakes. You can cook Simple Chocolate Cake Recipe using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Simple Chocolate Cake Recipe

Prepare 115 g of plain chocolate, chopped into Small pieces.
You need 3 lt of milk.
You need 150 g of unsalted butter or margarine, softened.
It's 150 g of sugar.
Prepare 3 of eggs.
You need 200 g of aising flour.
You need 1 tbsp of cocoa Powder.
Prepare of Icing sugar and cocoa powder, for dusting.
You need 1 of quantity Chocolate Buttercream, for the filling.

Here's our recipe. simply make the chocolate cake mixture, divide into four layers, and sandwich together with dollops of icing. Chocolate Oreos add an indulgent filling to this fridge cake. Icebox cakes are popular in America and are incredibly simple to make - simply layer thin, crisp chocolate. A very simple-to-make chocolate cake recipe that also makes a dozen rich chocolaty cupcakes.

Simple Chocolate Cake Recipe instructions

Preheat oven to 180C / 350F / Gas 4. Grease two 18 cm/7 in round sandwich cake tins and line the base of each with non-stick baking paper. Select a small saucepan and a heatproof bowl that will fit over it. Place the chocolate and the milk in the bowl. Bring a small saucepan of water to just blow simmering point. Place the bowl containing the chocolate mixture on top. Leave for about 5 minutes, until the chocolate softens, then stir until smooth..
Cream the butter or margarine with the sugar in a mixing bowl until pale and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the chocolate mixture until well combined..
Sift the and coca over the mixture and fold in with a metal spoon until evenly mixed. Scrape into the prepared tins, smooth level and bake for 35 -40 minutes or until well risen and firm. Turn out on to wire racks to cool..
Sandwich the cake layers together with a thick, even layer of chocolate buttercream. Dust with a mixture of icing sugar and cocoa just before serving..

A very simple to make chocolate cake that I developed while trying to combine my chocolate and coffee cravings. It tastes so good no one will believe how easy it was! If you like simple recipes, or are short of time, why not make a simple chocolate cake? It's delicious, easy to make, and takes less than an hour from start to finish. Usually any medium to large size egg is fine.