Recipe: Tasty Red velvet kababs

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Red velvet kababs. Red Velvet Kebab Cup is a quick Indian Starter Served in Style. #indianstarters #vegkebab #redvelvetkebabcups Drop a Like if you like the video. Hey Friends, presenting you Vegetable Red Velvet Kebab Recipe. This recipe is simple and makes for a perfect source of energy for kids and adults because of. Red Velvet Cupcakes are a classic dessert that will please any crowd! Red Velvet (Hangul: 레드벨벳) is a South Korean girl group formed and managed by SM Entertainment.

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Ingredients of Red velvet kababs

  1. You need 100 gms of Raw jackfruit(boiled).
  2. It's 1 of small beetroot.
  3. You need 2 of boiled potato.
  4. Prepare 2 tsp of khoya.
  5. Prepare 1 tsp of garam masala.
  6. You need to taste of Salt.
  7. It's 1/2 tsp of Cardamom powder.
  8. You need 1 tsp of kaju powder.
  9. You need 1/4 cup of bread crumbs.
  10. You need of Oil for shallow fry.
  11. It's 1 cup of suji for covering.
  12. Prepare 1 tsp of ginger garlic paste.
  13. You need 1 of onion roundles.
  14. You need 1 cup of pudina chutney.
  15. It's 1tsp of chat masala.

Fellow Red Velvet members Seulgi , Wendy , and Joy have also had their broadcasts interrupted by. 레드벨벳 (Red Velvet) is a South Korean girl group formed by S.

Red velvet kababs instructions

  1. Take a blender add boiled raw jackfruit and beetroot blend it without water..
  2. Now take a pan add the blended mixture, potatoes,kaju powder,khoya,ginger garlic paste mix it well for 4-5 mins.
  3. Put it in a bowl and add all the remaining masalas and ingredients.
  4. Mix it well. Keep in Fridge for 1 hour.
  5. Now take out and make round kababs cover it with suji and shallow fry it.add chaat masala on top..
  6. Cut onion roundles add 1tsp grated beetroot and salt mix it well..
  7. Serve with pudina chutney and onion..