Red Velvet Rava Dhokla.
You can cook Red Velvet Rava Dhokla using 19 ingredients and 16 steps. Here is how you cook that.
Ingredients of Red Velvet Rava Dhokla
- You need 1 cup of rava /semolina/sooji.
- You need 1/2 cup of thick curd/yogurt.
- You need 1/2 cup of beetroot pulp.
- You need 1 tsp of ginger paste.
- You need 1 tsp of green chilli paste.
- It's 2 tsp of oil.
- It's 1 tsp of sugar.
- You need 1 tsp of salt.
- Prepare 1 tsp+1/4 tsp of Eno/fruit salt.
- Prepare of for tempering:-----.
- Prepare 1 tbsp of oil.
- Prepare 1 tsp of mustard seeds/rai.
- It's 1 tsp of sesame seeds/white til.
- Prepare 1/2 tsp of cumin seeds/jeera.
- Prepare 1 pinch of Hing.
- You need As needed of curry leaves.
- It's of Fresh red chilli-2-3 slit.
- It's 1/2 cup of hung curd.
- Prepare 2 tbsp of coriander leaves, finely chopped.
Red Velvet Rava Dhokla instructions
- Firstly, in a large mixing bowl take rava..
- Also add 1/2 cup curd,1/2 cup beetroot pulp, ginger and chilli paste, salt and sugar..
- Mix well to form a thick batter.Add extra curd if required..
- Cover and keep aside for 30 mins so that rava absorbs moisture..
- Further add water as required and mix well..
- Uncover and add Eno fruit salt..
- Mix gently till the batter turns frothy..
- Grease a round cake tin with oil..
- Pour the batter in greased cake tin and tap it two times to remove any air bubbles present in it..
- Immediately steam the dhokla batter for 20 mins on medium flame or till the dhokla gets cooked completely..
- Now cool the dhokla for 5 mins and then de mould it.Spread hung curd on the dhokla with a offset spatula..
- Prepare the tempering by heating oil..
- Further add mustard seeds, cumin seeds, sesame seeds and Hing..
- Once the mustard seeds splutter add in curry leaves and red chilli..
- Sautรฉ for a while and once the tempering splutters spread the tempering over prepared dhokla..
- Garnish with fresh coriander leaves.Beautiful and mouth watering red velvet dhokla is ready to eat !!!!!! Enjoy this super sweet and spicy dhokla๐๐let's try this and send a cooksnap to me.All the best๐๐๐๐๐.