Naked Red velvet. #authormarathon.
You can have Naked Red velvet. #authormarathon using 11 ingredients and 14 steps. Here is how you cook it.
Ingredients of Naked Red velvet. #authormarathon
- It's 310 gms of self raising flour.
- Prepare 250 gms of sugar.
- You need 115 gms of margarine.
- Prepare 1 cup of salad oil.
- You need 1 cup of buttered milk.
- Prepare 2 of eggs.
- Prepare 1 tsp of vinegar.
- It's 1 tsp of bicarbonate.
- It's 2 tbsps of cocoa.
- It's 2 tsp of Vanilla essence.
- It's 1 tbsps of Red colour..i used Maimun pradip.
Naked Red velvet. #authormarathon instructions
- Sift your flour. Add inn cocoa, bicarbonate n mix well. set aside..
- Grease your tin (s) n dust well..
- Pre heat your oven at 170 degrees..
- In a mixing bowl, add margarine, soften it abit then add sugar n whisk tilk fluffy n pale..
- Add cooking oil n continue whisking..
- Add eggs one at a time as u whisk..
- Add vinegar as u whisk..
- Add vanilla. Mix..
- Add buttered milk as u whisk..
- Fold in your flour gently. Once almost done folding, add your colour, fold in well till the colour mixes well..
- Pour your butter into yoyr tin (s), bake at 170 degrees for 45-50 mins or until a skewer inserted at the centre comes out dry n clean..
- Cool it in the tin when baked for 10-15 mins..
- Remove it gently from the tin n cool it in the rack..
- Note: Red velvet is very delicate. Handle it with extra care. Serve when ready. If frosting go on n Enjoy..