How to Cook Tasty Red velvet

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Ingredients of Red velvet

  1. You need 120 gm of flour.
  2. You need 100 gm of butter.
  3. It's 2 of eggs.
  4. You need 125 gm of sugar.
  5. You need 25 gm of baking powder.
  6. You need 1 table spoon of vanila essence.
  7. It's of Food colouring.
  8. It's of Vinegar.
  9. Prepare of Butter milk half glass.

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Red velvet step by step

  1. Cream in the butter and sugar.
  2. Add the eggs and vanilla essence to the mixture add flour.
  3. On a separate bowl more x the butter milk and the food colouring pour on the mixture.
  4. Weigh the baking powder dilute with vinegar and mix to the mixture.
  5. Grease the tin well pour on the mixture take to the oven.