Recipe: Perfect Fennel Seed Beetroot Marble Brownie

Fennel Seed Beetroot Marble Brownie.

You can have Fennel Seed Beetroot Marble Brownie using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Fennel Seed Beetroot Marble Brownie

1. Prepare 112.5 grams of maida.
2. You need 75 grams of white chocolate.
3. It's 50 grams of sugar.
4. It's 50 grams of Butter.
5. You need 50 grams of chopped walnuts.
6. Prepare 50 grams of Beetroot pyooree.
7. It's 50 grams of fennal seeds leaves pyooree.
8. It's 125 ml of Milk.
9. It's 1/4 tsp of Baking powder.
10. You need 1/4 tsp of Baking soda.
11. Prepare 1 tsp of vanilla essence.
12. It's of For Garnish:.
13. Prepare 1-2 of Fresh fennel seeds leaves and cherries.

Fennel Seed Beetroot Marble Brownie instructions

1. Heat the butter and milk,add white chocolate and sugar Mix it well until sugar and white chocolate get dissolves..
2. Transfer it into another bowl, another Strain maida,Add baking powder and baking soda and walnuts mix it well.
3. Divide this mixture equally in 2 bowl Add beet root puree in one bowl and fennel seeds puree in another bowl Grease a microwave tin First pour red mixture then add green mixture.
4. Again add red mixture By toothpick give marble effect Microwave for 20 minutes at 180 degree..
5. Allow it to stand for a minute turn the tin.
6. Feenel seed beetroot marble brownie ready to be served..