Recipe: Tasty Vickys Gooey Cinnamon Chocolate Cake, GF DF EF SF NF

Vickys Gooey Cinnamon Chocolate Cake, GF DF EF SF NF. Following a bad day, I decided to bake a cake. No recipe and never made before. This cake is allergy friendly. enjoy. This cinnamon swirl cake is a quick and easy recipe. Most of the ingredients we already have on hand and throwing it together is no Gooey butter cookies, spicy snickerdoodles, chewy chocolate chip, a fudgy chocolate cookie… our mouths are watering just thinking.

A traditional gooey Swedish chocolate cake that's like a cross between a fudgy brownie and a molten chocolate soufflé. Make it in mere minutes with After I began to do a bit of research on this special-sounding Swedish chocolate cake, I found out from Top With Cinnamon's Izy Hossack that there is. Get your chocolate fix with this microwave chocolate mug cake. You can have Vickys Gooey Cinnamon Chocolate Cake, GF DF EF SF NF using 19 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Vickys Gooey Cinnamon Chocolate Cake, GF DF EF SF NF

1. Prepare of Cake.
2. You need 225 grams of sunflower spread / butter (2 sticks).
3. It's 240 ml of water.
4. You need 4 tbsp of cocoa powder.
5. It's 400 grams of granulated sugar (2 cups).
6. It's 240 grams of gluten-free / plain flour (2 cups).
7. You need 2 tbsp of ground cinnamon.
8. It's 2 tsp of baking soda / bicarb.
9. Prepare 1 tsp of baking powder.
10. Prepare 1/4 tsp of xanthan gum if using GF flour.
11. It's 240 ml of full fat coconut milk.
12. You need 1 tsp of white / cider vinegar.
13. You need 1 tsp of vanilla extract.
14. Prepare of Topping.
15. You need 112 grams of sunflower spread / butter (1 stick).
16. You need 250 grams of icing sugar / powdered sugar (2 cups).
17. Prepare 4 tbsp of cocoa powder.
18. You need 6 tbsp of coconut milk.
19. It's 1 tsp of vanilla extract.

Add the water, oil, vanilla and cinnamon to the cup and stir until the mixture is. Get the recipe for Swedish "Gooey" Chocolate Cake »Magnus Nilsson. Chef Magnus Nilsson's wife likes to serve this beloved Swedish cake, similar to a fudgy American brownie, chilled, but it's just as good piping hot from the pan with a scoop of ice cream. Sweet orange flavored cookie dough is joined in harmony with chocolate chips and mini marshmallows to create a sweet masterpiece.

Vickys Gooey Cinnamon Chocolate Cake, GF DF EF SF NF instructions

1. Preheat the oven to gas 4 / 180C / 350°F and lightly grease a 9"x 13" tin.
2. Melt the butter in a pan over a medium heat.
3. Whisk in the water and cocoa and bring to the boil.
4. Take off the heat and with a wooden spoon, stir in the sugar, flour, cinnamon, baking soda and baking powder.
5. Mix in the milk and vanilla until you have a smooth batter.
6. Pour into the tin and bake for 30 minutes or until the middle feels firm to touch.
7. Meanwhile, make the topping by melting the butter, again in a pan over medium, then stirring the rest of the ingredients in until smooth.
8. Pour the topping over the hot cake, tipping the tin so the whole surface gets an even covering.
9. Let stand 5 minutes then cut into squares and serve with custard or ice cream.

Reviews for: Photos of Gooey Marshmallow Chocolate Chip Cinnamon Cookies. This Gooey Chocolate Mug Cake recipe is incredibly easy to make, with butter and no eggs. We've all had those late night cravings for warm chocolate cake. Brownies = Yummy Gooey Chocolate Goodness. Blondies = Yummy Gooey Non-chocolate Goodness.