Recipe: Perfect Dark Chocolate Brownie with Chocolate Ganache

Dark Chocolate Brownie with Chocolate Ganache.

You can cook Dark Chocolate Brownie with Chocolate Ganache using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of Dark Chocolate Brownie with Chocolate Ganache

1. Prepare 115grm of Unsalted butter.
2. Prepare 125grm of Dark Chocolate.
3. It's 175grm of All-purpose flour.
4. It's 225grm of Castor sugar.
5. It's 23grm of Cocoa powder.
6. Prepare 1grm of Baking powder.
7. You need 4.5grm of Salt.
8. Prepare 225grm of Milk.
9. It's 2.5 grm of Vanilla essence.
10. Prepare 75 grm of Walnut.
11. Prepare 200grm of Fresh cream.
12. It's 200grm of Milk chocolate.

Dark Chocolate Brownie with Chocolate Ganache step by step

1. Take buttermilk sugar vanila essence in a bowl mix it well with beater..
2. Add chocolate cocoa powder and vanila essence to it.mix it well..
3. I a bowl sieve all dry ingredients flour,backing powder,salt..
4. Now add dry ingredient to wet and make a pouring mixture..
5. Transfer the mixture to greased pan and spread walnut over it..
6. Bake it in preheated oven for 30-45 mins..
7. Add fresh cream and milk chocolate in a bowl beat it and make a soft ganash..
8. As brownie is baked take it out.let it cool for 5mins..
9. Cut small pieces of it..
10. Garnish them with ganache.place some pieces of walnut in centre..