Easiest Way to Make Tasty Chocolate Cake

Chocolate Cake.

You can cook Chocolate Cake using 13 ingredients and 11 steps. Here is how you cook it.

Ingredients of Chocolate Cake

1. Prepare 1 cup of condensed milk / milkmaid.
2. It's 3/4 cup of unsalted butter, at room temperature.
3. It's 1 1/2 cup of maida / plain flour / all-purpose flour.
4. It's 3 tbsp of unsweetened cocoa powder.
5. It's 3/4 tsp of baking soda.
6. Prepare 1 tsp of baking powder.
7. It's 1/4 tsp of salt.
8. Prepare 1 tsp of vinegar.
9. Prepare 3/4 tsp of vanilla extract.
10. It's 3/4 cup of warm milk, add as required.
11. Prepare 1 cup of cold heavy whipping cream.
12. You need 2 tablespoons of sugar, honey, or maple syrup.
13. It's 1/2 teaspoon of vanilla or other flavorings or liquors.

Chocolate Cake step by step

1. CHOCOLATE CAKE RECIPE: firstly, in a large mixing bowl take condensed milk and butter..
2. Beat in one direction till the mixture turns smooth and fluffy..
3. Also sieve, maida, cocoa powder, baking soda, baking powder and salt. then fold gently..
4. Furthermore add vinegar, vanilla extract and warm milk..
5. Mix gently to attain smooth dropping consistency..
6. Transfer the cake batter to a cake mould. bake the cake at 180 degree celsius for 25 minutes..
7. Cool down the cake completely..
8. Place mixer bowl and whisk in freezer for at least 20 minutes to chill..
9. Pour heavy whipping cream, sugar and vanilla into the cold bowl and whisk on high speed until medium to stiff peaks form, about 1 minute..
10. Do not over beat..
11. Decorate your cake by using whip cream in ytour own way..