Strawberry Pound Cake.
You can have Strawberry Pound Cake using 6 ingredients and 10 steps. Here is how you cook that.
Ingredients of Strawberry Pound Cake
- It's 150 grams of Pancake mix.
- Prepare 120 grams of Strawberries.
- You need 40 grams of Sugar.
- You need 1 of Egg.
- Prepare 30 grams of Butter (or margarine).
- You need 30 grams of Plain yogurt.
Strawberry Pound Cake step by step
- Gather all your ingredients. Remove the stems from the strawberries and wash them well..
- Cut the strawberries into 1 to 1.5 cm cubes and add to a heat-resistant contained. Take a tablespoon from your 40 g of sugar and sprinkle on top of the strawberries..
- Microwave without a wrap at 500 W for 2 minutes, and set aside to cool..
- Microwave the butter to soften it, then add to a bowl together with the remaining sugar. Use a whisk to whip into a cream..
- Add the egg and yogurt to the bowl, mixing each time..
- Add the pancake mix and mix with a rubber spatula..
- Add the strawberries (together with the juice that was released from the strawberries) to the bowl and mix..
- Line the pound cake pan with parchment paper and add the batter. Bake in the preheated oven at 170℃ for about 40 minutes..
- Once a toothpick inserted comes out clean, it's finished..
- These are the strawberries I used..