Chef Warren's Superior Pound Cake.
You can cook Chef Warren's Superior Pound Cake using 9 ingredients and 2 steps. Here is how you cook that.
Ingredients of Chef Warren's Superior Pound Cake
- It's 3 stick of unsalted butter.
- You need 3 cup of sugar.
- It's 1/4 cup of vegetable oil.
- It's 6 of large eggs.
- You need 3 cup of all-purpose flour.
- Prepare 1 tsp of baking powder.
- It's 1 tsp of kosher salt.
- You need 1 cup of whole milk.
- Prepare 3 tsp of Superior Vanilla Butter Nut flavor.
Chef Warren's Superior Pound Cake instructions
- Preheat oven to 350°F Fahrenheit. Prepare a bundt pan by buttering and dusting it. Cream together room temperature butter and sugar in electric mixer on medium speed until fluffy. Slowly drizzle the vegetable oil into the mixture. Continue on high speed adding room temperature eggs one at a time, scraping down bowl after each addition..
- Continue on high speed until fluffy. Add flour and milk alternating to keep mixture smooth. Add flavor until blended. Pour into bundt pan and bake @ 350 for about an hour or until a toothpick inserted in the center comes out clean. Remove from oven and allowed to cool. left the cake out onto a cake plate. Serves 16..