Recipe: Yummy Red Velvet Cupcake

Red Velvet Cupcake.

You can cook Red Velvet Cupcake using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Red Velvet Cupcake

1. Prepare 2 1/2 cups of flour.
2. You need 3 tbsp of cocoa powder.
3. It's 1 tsp of baking soda.
4. You need 1 tsp of salt.
5. You need 1/2 cup of butter.
6. Prepare 1 1/2 cups of sugar.
7. It's 2 of eggs.
8. Prepare 1 cup of vegetable oil.
9. It's 1 tsp of white vinegar.
10. Prepare 2 tsp of vanilla extract.
11. Prepare 1 cup of buttermilk.
12. Prepare 2 tsp of red food color.

Red Velvet Cupcake instructions

1. Add flour, cocoa powder, baking soda and salt, stir and set aside..
2. Mix butter and sugar, add eggs and whisk..
3. Add oil, vinegar and vanilla extract, mix well..
4. Add buttermilk and whisk well..
5. Add the dry ingredients gradually and mix after each addition..
6. Add red food coloring and mix..
7. Scoop the batter into the cupcake liners, about ¾ of the way full. Bake at 175C for 20 minutes, until the toothpick inserted comes out clean..