Recipe: Appetizing Mango chocolate cake

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Mango chocolate cake. I love chocolate and mangoes so decided to combine the two and make this cake! I made it with pure cocoa powder, oat flour and a reduced amount of sugar to keep it as healthy as possible. A slice of this mango cake is like sunshine on your plate. The addition of chocolate doesn't overpower the taste of mangoes. Overall this loaf cake will shine bright on your brunch table.

Mango chocolate cake Mango mousse cake is a very yummy and falvorful dessert. White chocolate makes it more delicious.learn how to make mango mousse cake with fresh mango. This mango cake is bursting with fresh mango flavor! You can cook Mango chocolate cake using 10 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Mango chocolate cake

  1. You need 60 gm of Maida.
  2. It's 40 gm of Iceing sugar.
  3. Prepare 20 gm of Mango pulp.
  4. You need 1 drop of Mango essence.
  5. Prepare 30 gm of White chocolate.
  6. It's 2 gm of Baking soda.
  7. You need 2 gm of Baking powder.
  8. Prepare 2 gm of Cake jelly.
  9. Prepare 1 tsp of Oil for greasing.
  10. Prepare 2 of Egg.

Mango and chocolate - indeed a rare combination of the first-rate! This white chocolate and mango cake is not for the faint hearted. Scatter the mango pieces in a single layer all over the top of the cake. Sprinkle over the coconut and lime zest (if using) and it is.

Mango chocolate cake step by step

  1. In a bowl seave the maida,baking soda, baking powder together..
  2. Another bowl add sugar,egg,Beat together 10 minute..
  3. Make smooth batter from this..
  4. Add butter, melting chocolate,jelly, essence mix it well..
  5. Add maida mix it cut & fold method..
  6. Grease the mold.Pour the batter it in cake mold..
  7. Keep it in preheated oven at 180 degree c for 2o to 25 miniut8..
  8. Then remove it from the oven..
  9. Demolud it & sprinkle some sugar on it..
  10. A beautiful cake is ready to serve..

Sliced chocolate mango cheesecake. a piece on a cake shovel on a black stone plate on a black wooden table, horizontal view from above, close-up, macro. Then pour the mango mixture over the cake. Juggle to lightly level the top. To prepare ganache, place chocolate and heavy cream in a medium heatproof bowl over a. One of the signs of living in the tropics - a collection of mango recipes!