Nutella Brownies. Today's Nutella brownies come from my dear friend Shelly. Brownies are a classic favorite treat of many chocolate lovers, as is Nutella, the rich chocolate hazelnut spread. That's why combining the two of of them in one tasty treat is a chocolate lover's dream. Nutella Brownies are full of Nutella, cocoa, and milk chocolate for a super fudgy treat! This simple brownie recipe will easily replace your box mix!
My Legendary Nutella Brownies are perfectly thick, chewy, fudgy, and slightly gooey with a hint of chocolate hazelnut goodness.
Today's recipe is a variation of my favorite brownie base.
There's one cup of sugar in this brownie recipe because Nutella itself is quite sweet.
You can cook Nutella Brownies using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of Nutella Brownies
- It's 1 cup of all purpose flour.
- Prepare 1/2 cup of unsalted butter.
- Prepare 3/4 cup of dark chocolate.
- You need 3/4 cup of white sugar.
- Prepare 2 teaspoons of vanilla essence.
- Prepare 1/4 teaspoon of salt.
- Prepare 2 of large eggs room temperature.
- It's 3/4 cup of Nutella.
Nutella Brownies that do NOT disappoint! These Nutella Brownies are packed with Nutella and melty chocolate chips, providing each bite with complete satisfaction. Nutella Brownies are perfectly thick, chewy, fudgy, and slightly gooey with a hint of chocolate hazelnut goodness. One of the best brownies I've ever had!
Nutella Brownies instructions
- Preheat the oven at 180 C degrees..
- Line a pan with butter paper and lightly grease..
- In a large microwave safe bowl melt together the butter and dark chocolate in 30 to 45 second, stirring inbetween, until the mixture is mixed together well..
- Whisk in the sugar, followed by the vanilla extract. Stir in the Nutella (for easier stirring, microwave for 30 seconds before)..
- Whisk in the eggs..
- Carefully stir in the flour an salt. Pour the batter into the prepared pan and bake for 30-35 minutes or until the top looks set and an inserted toothpick comes out clean or with a few damp crumbs..
- Cool fully to room temperature, or for at least 30 minutes. Cut into square and enjoy.
This Nutella Brownie recipe is one of those treats that are gone in seconds! The secret to the perfect Nutella Brownies is not overloading the batter but swirling big dollops of Nutella on top instead. The Best Nutella Brownies Recipes on Yummly Chewy Nutella Brownies, Nutella And Hazelnut Nutella and Hazelnut BrowniesRecetas del Señor Señor. hazelnuts, butter, egg, sugar, flour, cocoa. I've come across other Nutella brownies using three or four ingredients — like these from Kirbie's Cravings or these from Cup These brownies are made with just a cup of Nutella and four large eggs.