Brownie. Брауни (brownie). Автор: Anastasia Sheveleva. Шоколадное брауни по-вегански (Chocolate brownie). Американские брауни (American brownies). We've got so many variations on the classic chocolate brownie recipe - whether you like white chocolate, nuts, cookies or cheesecake swirls. Brownie, Browny, or brownies may refer to: Chocolate brownie, a baked good. Brownie Samukai, Minister of National Defence of Liberia. Classic chocolate brownies, blond brownies, peanut butter brownies, and even vegan brownies.

Brownie Find lots of variations on this popular, easy-to-bake treat. These brownies combine the best of both worlds: the fudge brownie's ultra-moist texture, and the nice rise of a cake brownie. A foolproof brownie recipe for a squidgy chocolate bake. You can have Brownie using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Brownie

It's 200 g of pkt dark cooking chocolate, coarsely chopped.
You need 150 g of butter, chopped.
Prepare 3 of eggs, lightly whisked.
You need 215 g (1 cup) of caster sugar.
It's 115 g (3/4 cup) of plain flour.
You need 35 g (1/3 cup) of cocoa powder.

These rich, fudgy chocolate brownies are gluten free. Serve with a scoop of vanilla ice cream for dessert, or leave to cool before storing in an. brownie. something thats very cool, hip, or awesome. We want brownies anytime, anyplace brownie. A type of chocolate cake that usually has copious amounts of fudge included, making them.

Brownie step by step

Preheat oven to 160C/140C fan forced. Grease and line a 16 x 26cm slice pan with non-stick baking paper, allowing the sides to overhang..
Melt chocolate and butter in a heatproof bowl over a saucepan half-filled with simmering water, stirring occasionally, until smooth. Set aside for 5 minutes to cool..
Stir the whisked egg into the chocolate mixture. Sift over the top the sugar, flour and cocoa powder, and stir until just combined.
Pour the mixture into the prepared pan. Use the back of a spoon to spread the mixture into the corners of the pan and smooth the surface..
Bake for 40 minutes or until crumbs cling to a skewer inserted into the centre. Set aside in the pan for 6 hours or overnight to cool..

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