How to Make Tasty Crazy homemade chocolate cake(jiko baked)

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Crazy homemade chocolate cake(jiko baked). So on to today's video.i and my cousin who is a pastry guru show you how to make a simple. Hey guys On this video I am showing you how I bake chocolate cake without an oven,,, using a charcoal cooker(also known as Jiko in East Africa). The baking was done in such a traditional way. Make sure you try this at home as well. Mix blueband and sugar with a fork til the sugar is mixed and disappeared.

Crazy homemade chocolate cake(jiko baked) Add the two eggs and stir thoroughly until it makes a fine mixture. Add flour, baking soda and mix. If you don't have access to an oven, you can still make a cake in your jiko. You can cook Crazy homemade chocolate cake(jiko baked) using 8 ingredients and 10 steps. Here is how you cook it.

Ingredients of Crazy homemade chocolate cake(jiko baked)

  1. Prepare 2 cups of all purpose flour.
  2. Prepare 3 tbsp of cocoa.
  3. It's 1 cup of sugar.
  4. Prepare 1/2 tsp of salt.
  5. Prepare 1 tbsp of white vinegar.
  6. Prepare 5 tbsp of vegetable oil.
  7. It's 1 cup of water.
  8. You need 1 tbsp of vanilla extract.

Mix up your favorite batter such as whole-wheat cinnamon or vanilla and chocolate zebra. Light the charcoal in your jiko and place the sufuria on the coals to. Homemade Chocolate Chocolate Flavors Chocolate Recipes Delicious Chocolate Chocolate Pudding Chocolate Coffee White Chocolate Homemade Mocha Chocolate Cobbler. Today I am adding another Crazy Cake flavor to my Crazy Cake collection - Chocolate Peanut Butter Crazy Cake!

Crazy homemade chocolate cake(jiko baked) instructions

  1. Have your ingredients ready.
  2. Milk all the dry ingredients in a clean basin or bowl.
  3. Make three wells.
  4. In one well out vannila extract, the other vinegar and the last one oil.
  5. Then add water.
  6. Mix to achieve the right consistency.
  7. I transferred to a greased and dusted sufuria since i bake with jiko.
  8. Put on the jiko and bake for 50 minutes or until skewer comes out clean.
  9. Let it cool before transferring to a plate.
  10. Transfer to a plate and here's where you can add frosting if you please.

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