Recipe: Delicious Vanilla pound cake

Vanilla pound cake. This vanilla pound cake is classic in all the best ways. Pound cake is the best friend of the dessert world. It can be dressed up with whipped cream and berries, slathered with butter and. This simple vanilla pound cake comes together in three easy steps. Get the recipe for our easy, flavorful vanilla pound cake.

This recipe is an updated version. Dense, buttery, and loaded with flavor, Sarah Carey makes a Vanilla Pound Cake with fresh berries layered on top. Your family will love this classic cake. You can cook Vanilla pound cake using 6 ingredients and 8 steps. Here is how you cook it.

Ingredients of Vanilla pound cake

1. Prepare 150 gms of flour.
2. You need 150 grams of margarine.
3. It's 150 grams of sugar.
4. It's of Vanilla essence.
5. It's 3 of eggs.
6. It's 2 tablespoon of milk.

Reviews for: Photos of Vanilla Pound Cake. Vanilla Pound Cake. this link is to an external site that may or may not meet accessibility guidelines. This pound cake is a rich, dark brown outside, with an ultra-fine, golden crumb. Classic Vanilla Pound Cake never disappoints.

Vanilla pound cake instructions

1. Measure all your dry ingredients in a bowl..
2. Add margarine.
3. Add eggs.
4. Add the essence and milk.
5. Whisk together till smooth.
6. Pour in your lined baking tin.
7. Bake for 40mins at 280 degrees in a preheated oven..
8. Enjoy!.

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