Easiest Way to Prepare Delicious Vanilla and chocolate cake

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Vanilla and chocolate cake. So why not learn how to make a chocolate vanilla cake? Half chocolate half vanilla cake, Half vanilla half chocolate sheet cake recipe, Two flavors in one pan. It's now becoming very popular that people want to have both chocolate and vanilla in the same pan. And why not, after all with so many people at a party there is bound to have people with. Chocolate Vanilla Cake: Chocolate or vanilla?

Vanilla and chocolate cake Yes, in this case, you can. A cake that straddles the two favorite flavors. I decided to make a cake that kind of hedged its bets, a chocolate and vanilla birthday cake. You can cook Vanilla and chocolate cake using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Vanilla and chocolate cake

  1. You need 125 g of margarine.
  2. You need 3/4 cup of fresh milk.
  3. You need 1 cup of sugar.
  4. You need 1 1/2 cups of flour.
  5. Prepare 3 of eggs.
  6. It's 3 tsps of baking powder.
  7. Prepare 2 tsps of vanilla essence.
  8. You need 2 tablespoons of cocoa.

A cake with a hint of chocolate, enough so that it could kinda. To make the vanilla cake: Beat the eggs and sugar until smooth. Gradually add the vegetable oil, beating all the while. To make the icing: Combine the chocolate and cream in a microwave-safe bowl, and heat until the cream is very hot, and the chocolate very soft.

Vanilla and chocolate cake step by step

  1. Mix margarine and sugar until sugar dissolves.
  2. Add eggs and milk then beat. Sift flour baking powder and beat.
  3. Grease the square tin and pour vanilla mixture.
  4. Lay chocolate mixture like a strip then cover again with vanilla mixture.bake for 40 mins at 180'c.
  5. Take away one cup of the mixture add cocoa and beat well.
  6. Add vanilla essence at the remaining mixture.

So, a cake named Televizor or television set, a bit unusual I would say. It was the main reason why this cake stayed in my mind after seeing it somewhere online. I was wondering why this name and then I thought it should have something to do with the look of the cake. Add the chocolate batter into the empty spaces to fill the bottom of the pan in a checkerboard pattern. Repeat with the second layer, alternating the vanilla and Place the cake on a serving platter.