Oooey Gooey 'Nutella' Chocolate Hazelnut Brownie.
You can cook Oooey Gooey 'Nutella' Chocolate Hazelnut Brownie using 7 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Oooey Gooey 'Nutella' Chocolate Hazelnut Brownie
- It's 150 g of Butter.
- Prepare 200 g of Nutella Or Any Other Chocolate Spread.
- You need 3 of Large Eggs.
- Prepare 250 g of Caster Sugar.
- You need 75 g of Plain Flour.
- You need 35 g of Cocoa Or Good Quality Hot Chocolate Powder.
- You need 1/2 tsp of Baking Powder.
Oooey Gooey 'Nutella' Chocolate Hazelnut Brownie instructions
- Preheat your oven to 180 degrees C..
- Over a low heat, gently melt the butter in a pan..
- Mix in the chocolate spread until smooth and consistent then remove from the heat..
- In a bowl mix together the eggs and sugar using an electric mixer for about 3 minutes or until creamy. (alternatively child powered for a good 5 minutes will do.).
- Once the chocolate and butter has cooled a bit, gently combine with the egg and sugar..
- Sift in the flour cocoa and baking powder together and gently fold into the mix..
- Pour into a greased, lined baking tin and bake for 25 minutes..
- Remove from the oven and set aside on a wire rack. Don't panic if your brownies still look runny, they will firm up as they cool but should keep a nice gooey centre..
- Once cooled enough, remove from the baking tin and slice into individual portions..
- Grab yourself a glass of milk or a mug of hot chocolate and tuck in..
- Enjoy..