Eggless chocolate cake. This eggless chocolate cake was way before I started the blog and for some reason, I did not save the recipe. It had a soy milk ganache for the frosting and it also came out very well. I wish I had saved the. How to make chocolate cake without eggs. This eggless chocolate cake recipe is almost same as my recipe for eggless chocolate cupcakes.

Smother some chocolate ganache for that extra lusciousness. This Moist Eggless Chocolate Cake recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. It's soft, moist, velvety cake brimming with chocolate and finished with shiny, rich chocolate ganache. You can have Eggless chocolate cake using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Eggless chocolate cake

Prepare 1 cup of all-purpose flour.
It's 1/2 cup of curd.
Prepare 1/2 cup of oil.
Prepare 2/3 cup of powdered sugar.
Prepare 1/4 cup of coco powder.
You need 1 tsp of baking powder.
Prepare 1/2 tsp of baking soda.
Prepare 1 tsp of coffee powder.
You need 1/2 cup of fresh cream.
Prepare 1 tsp of butter.
It's 1/2 cup of milk.
Prepare 1 cup of chopped dark chocolate.

A cake without eggs that fit for any celebration and sure to. Cakes - especially chocolate cake without eggs - are tricky to make, but this uncomplicated how to make eggless chocolate cake condensed milk recipe you can bake the fluffy, moist. Eggless chocolate cake recipe is a simple and basic chocolate sponge cake made without oven in a pressure cooker using condensed milk and without eggs. If you need an eggless cake recipe for someone with an allergy (or because you're just out of eggs!) this is a great chocolate version.

Eggless chocolate cake instructions

Mix curd and oil. Beat for 2 3 minutes.
Sieve all dry ingredients and add curd mixer. Now do cut and fold method.
Add milk and mix it well... don't mix over.
Transfer this batter in Grease cake tin and put it in preheated oven for 25 to 30 min to 180 degree..
After 25 min check with toothpick... if toothpick come out clean that means cake is ready..
After cool down remove cake from cake tin..
Now time for fronting... take cream and beat with whisker when it's look thick add powder sugar and against beat. Now divide in two part. In one part add some chopped dark chocolate and mix it. Cream is ready. Apply some sugar syrup on cake and apply some chocolate cream and put another part of cake. Now again repeat same process with sugar cream. Now sprinkle chopped dark chocolate. And decorate as per your style..

Many vegetarians and vegans often miss out on holiday cakes Here is a wonderfully simple recipe for an Eggless Chocolate Cake submitted by Ekta, one of our viewers. This is a great recipe of delicious, moist and eggless cake to satisfy your chocolate cravings and sweet tooth. Adults and kids alike will be delighted with this yummy cake. Eggless chocolate cake can be savoured by itself without any accompaniment of other drink or food. The chocolate chips added as the topping enhance the richness of the cake and prickle one's taste.