Red Velvet Brownie.
You can cook Red Velvet Brownie using 11 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Red Velvet Brownie
- Prepare of For Brownie Sponge.
- It's 80 gms of Unsalted Butter.
- Prepare 80 gms of Chocolate Compound.
- It's 1 cup of Powder Sugar.
- Prepare 1 tsp of Baking Powder.
- It's 1 tsp of Vanilla Essence.
- It's 1/2 cup of Milk.
- It's 1 Cup of Flour.
- You need 1/8 tsp of Red Food Colour.
- You need of For Icing.
- It's 1/2 cup of Milk Chocolate.
Red Velvet Brownie instructions
- In a Bowl, Add Unsalted Butter and Compound Chocolate. Melt it in the Microwave. Stir it..
- Add Vanilla Essence, Powder Sugar and Baking Powder. Mix until everything Combines..
- Add Milk and Stir..
- In another Bowl add Food Colour and Flour. Mix and Mix. Gradually add Liquid Batch in the Dry Mixture, Mix Mix Mix..
- Put the Batter in a 8 inch greased and lined square pan. Tap to Remove Air Bubbles..
- Bake in the Oven for 30-45 minutes on162°C. (Depending on your Oven's Heat)..
- Check with a Cake Tester when it's ready..
- Let it Cool completely and Cut it in Square Pieces..
- Melt the Chocolate in microwave. Dip each piece of Brownie in the Chocolate. You can even Decorate more..
- Our Yummilicious Brownies are ready to eat whenever you're feeling a bit sweet..
- Enjoy your meal..