Chocolate cake No oven No refined flour. Flourless chocolate cake lovers can rejoice - because here's the best flourless chocolate cake recipe! That's the beauty of this recipe. Mix until smooth (as per the original recipe, this mixture. No oven or pressure cooker required for this recipe. Easy beginners recipe with simple ingredients.

Steamed Eggless Chocolate Cake Recipe - No Oven Required. It was my first recipe so please don´t hate me if I wasn't clear enough. Eggless steamed chocolate cake recipe, an easy recipe for no oven chocolate cake made in a steamer with step by step pictures. You can have Chocolate cake No oven No refined flour using 16 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Chocolate cake No oven No refined flour

Prepare of For dry ingredients.
It's 3/4 cup of Whole wheat flour.
Prepare 2 tbsp of Cocoa powder.
You need 1/2 tsp of Baking soda.
You need 1 pinch of Salt.
Prepare 1/2 cup of Caster sugar.
It's of For wet Ingredients.
Prepare 1/2 cup of Water.
It's 3 tbsp of Oil(flavourless).
You need 2 tsp of Vinegar.
It's 1 tsp of Instant coffee powder.
It's 1 tsp of Vanilla essence.
You need of For frosting.
You need 100 gm of Dark chocolate.
It's 50 gm of Fresh cream.
Prepare 1 tsp of Butter.

Sift into the wet ingredients in and gently fold until you see no streaks of flour left. Method Prepare your dish by lining with parchment paper, then greasing and lightly flouring the inside. Sift together the flour, cocoa, and baking powder in a bowl. The cake itself is a little denser in texture than your average baked chocolate cake, but it's.

Chocolate cake No oven No refined flour instructions

In a large bowl, sieve all the dry ingredients to make batter lump free. It is very essential step to make cake airy/light..
Then, mix all the wet ingredients in the other bowl..
Take old kadhai, take about 1/2 kg salt in it. Place metal ring of at least 1” height in the center and put perforated round plate above it. Cover it and preheat on a high flame for about 10 minutes..
Once it is done, fold wet ingredients into dry ingredients to make a smooth batter. Make sure you don’t over mix..
Immediately, transfer the batter to 6” cake mould lined with parchment paper OR greased with oil and dusted with flour..
Cook on high flame for 10 minutes and then reduce it to low and cook for 20-25 minutes or until screwer inserted in the center of cake comes out clean..
Remove from the kadhai, brush some milk on it to soften the top, and allow it to cool partially before un-mould it..
Then, Let it rest on the wire-rack for about an hour to cool completely. Make sure you keep it covered with muslin cloth so that it doesn’t dry out..
To make ganache, Heat cream in a heavy bottomed sauce pan. Once it starts to simmer, take it off the flame and add chocolate. Let it sit for 2-3 minutes. Then, add butter and mix well..
Pour this shiny ganache on the cake and garnish with cocoa powder, icing sugar, chocolate shards or fruits. Refrigerate it for about 30 minutes before serving..

Try this Chocolate Cake (No Flour) recipe, or contribute your own. Melt butter with sugar and coffee over low heat, unti sugar disolves. Eggless chocolate cake recipe is a simple and basic chocolate sponge cake made without oven in a pressure cooker using condensed milk and without eggs. Making eggless chocolate cake is not a difficult task and here I have even more simplified the procedure of making a cake by baking it in. Coconut flour + Tapioca flour: These gluten free flours provide structure to the cake and absorb How to make Gluten Free Chocolate Cake.