Chocolate cake. How To Make Chocolate Cake For Party KITKAT - M&M Chocolate Cakes Are Very Creative And Tasty. Chocolate is a woman's secret indulgence. Now whenever I have a party everyone is always looking forward to my chocolaty chocolate cake. Moist, delicious chocolate cake for any celebration.

Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. You can have Chocolate cake using 13 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chocolate cake

You need 50 g of butter.
Prepare 2 cups of sugar.
You need 1 cups of flour.
You need 1 1/2 cup of unsweetened cocoa powder.
You need 1 cup of milk.
Prepare 1/4 cup of sweetened condensed milk.
It's 2 tablespoon of oil.
You need 3-4 drops of vanilla essence.
It's 1/2 teaspoon of baking soda.
Prepare 1/2 teaspoon of baking powder.
It's 150 g of butter.
You need of Marshmallow fluff.
It's 2-3 tablespoons of confectionery sugar.

Chocolate cake is made with chocolate. It can also include other ingredients. These include fudge, vanilla creme, and other sweeteners. Indulge in these irrestible chocolate cake recipes.

Chocolate cake instructions

In a mixing bowl, add 50g of butter, sugar, vanilla essence and oil and whisk is together.
In another mixing bowl, add flour, cocoa powder, baking soda, baking powder and put it through a sieve.
Now in the first mixing bowl, add the dry ingredients and sweetened condensed milk and milk as needed and make a batter.
Grease the cake pan with butter and flour and add the batter and bake it for 35-40 mins. To check if its baked, put a toothpick into it, if its dry, its done if the batter comes with it, it needs more time to be done baking.
While the cake's baking, take a mixing bowl over a boiler and add butter till its melted, then add marshmallow fluff and confectionery sugar to it.
Take the bowl out of the boiler and whisk it in high speed till its light and fluffy.
When the cake's done, decorate it with the icing made above as you please and you're good to go..
Cheers x.

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