Vanilla sponge cake. An exceptional, yet simple Vanilla Butter Cake. This is the perfect vanilla sponge cake recipe that is easier to make than you think. Top the layers with whipped cream and fresh strawberries for a perfect summer dessert! With this Eggless Vanilla Sponge Cake Recipe's step by step photo guide, carefully measured ingredients and detailed explanation of process, making a soft and spongy cake at home is very easy. Hot Milk Vanilla Sponge Cake this vanilla cake recipe is one of my favorite cake recipe, it is light, moist and very flavorful. earlier, I had shared the recipe.
Sponge cake is the basic cake for birthday cake, it has mild flavour and its texture is soft and spongy.
A delicious, light vanilla sponge birthday cake recipe.
Quick and simple to make and perfect for decorating to make a birthday really special.
You can have Vanilla sponge cake using 12 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Vanilla sponge cake
- You need 1 cup of semolina.
- You need 1 cup of all purpose flour.
- It's 1 cup of curd.
- You need 1 cup of oil/ghee.
- You need 1 cup of milk.
- It's 1 cup of sugar.
- You need 1/2 tsp of baking soda.
- It's 1/2 tsp of baking powder.
- Prepare 1/2 tsp of vanilla extract.
- Prepare tin of For cake.
- You need 1 1/2 tsp of oil.
- Prepare 1 tbsp of all purpose flour.
Vanilla Sponge cake is one of the most basic cake recipes. Made from staple ingredients found in our kitchen, this cake is extremely easy to make. Ingredients for this Eggless Vanilla Sponge Cake. Traditionally, a sponge cake has both egg whites and egg yolks whipped in it separately.
Vanilla sponge cake step by step
- Place a pressure cooker on gas. Put it on high flame for 5 minutes than allow it to simmer..
- In a mixture jar take milk and sugar and blend it till sugar dissolved. Now add ghee/oil in it and blend again..
- Now add curd in it and churn a little so all ingredients cooperated well. Now add semolina in it and blend well..
- Meanwhile grease a cake tin nicely with oil and dust with all purpose flour. Place this tin in pressure cooker. Keep in simmer..
- Now add baking soda and baking powder in jar and mix well. Now add all purpose flour in it and mix well..
- Smooth paste is in our hand. Now add vanilla extract in it and mix again..
- Tap this jar twice to get rid off bubbles. Now pour this batter into cake tin..
- Close lid. Cook it on high flame for 5 minutes than slow down the gas and wait for 40-45 minutes..
- Now check your cake it's done, turn off the gas and place cake tin on counter top. Let it cool completely..
- Cake is ready to serve. Enjoy......
This is what makes a it airy and light. Aquafaba sponge cake/Fluffy sponge cakeCoconut Craze. Yes the best basic vanilla sponge cake recipe. I have had my several failure stories of Yes it was the vanilla sponge cake I decorated with fondant and strawberry cream frosting by following. This sponge cake is super basic and super easy to make.