Recipe: Appetizing Eggless Sponge Cake Recipe

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Eggless Sponge Cake Recipe. Eggless sponge cake recipe - Sponge cakes are mostly made of Eggs, flour and sugar. They have a very light, fluffy and airy structure as a result of beating the egg whites to incorporate air. Making this eggless sponge cake is easy, quick and turns delicious. With this Eggless Vanilla Sponge Cake Recipe's step by step photo guide, carefully measured ingredients and detailed explanation of process, making a soft and spongy cake at home is very easy. Super Spongy Eggless Vanilla Sponge Cake.

Eggless Sponge Cake Recipe Eggless cake recipes are a must-have on hand if you entertain or have loved ones that have egg allergies. This eggless vanilla cake is without condensed milk. Eggless vanilla sponge without condensed milk? You can have Eggless Sponge Cake Recipe using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Eggless Sponge Cake Recipe

  1. It's 280 g of all-purpose flour (Maida).
  2. Prepare 400 g of Condensed milk.
  3. Prepare 60 g of melted butter.
  4. Prepare 130 ml of milk or water.
  5. It's 1.5 tsp of baking powder.
  6. You need 1 tsp of baking soda.
  7. You need 1 tsp of vanilla essence.
  8. It's For of Decoration:.
  9. It's As required of Jam.
  10. It's As required of Whipped cream/ buttercream.
  11. It's As required of Strawberries.
  12. It's As required of Icing sugar.

Eggless sponge cake recipe: this is an easy and foolproof recipe for an eggless sponge vanilla cake that can form a base to pretty much any party However, this eggless sponge cake recipe has a slightly longer story behind it. I have the habit of taking pictures of recipes from cook books to try later. Wondering how to make cake without eggs? You have landed in the right page.

Eggless Sponge Cake Recipe instructions

  1. Take a big bowl for mixing the ingredients..
  2. Now mix all the ingredients together and whisk it properly either with the hand whisker or with the electric whisker..
  3. Makes one 8" round cake.Then take the tin greased with oil and place the parchment paper in the bottom of the tin and transfer the batter into it..
  4. Bake at 150 degree celcius for 40-50min..
  5. Sponge eggless cake is ready.now cut it into two half..
  6. This time is to decorate your cake according to you or what would you like..
  7. I spread whipped cream between two half and on the top first layer is of jam then spread again whipped cream or buttercream add some strawberries on it and dust the sides with icing sugar..
  8. Yummy cake is ready to eat.

Making egg free cakes shouldn't be a problem anymore. I have a huge collection of recipes with tips and tricks for you to bake eggless cakes and eggless cupcakes without any difficulty. Raspberry and Sponge Cake DessertUkrainian Recipes. A sponge cake forms the base of so many cake recipes. If you are planning to surprise someone by a personalised gesture, baking a cake is the best idea.