Recipe: Appetizing Chocolate chunk brownies

Chocolate chunk brownies.

You can have Chocolate chunk brownies using 8 ingredients and 10 steps. Here is how you cook it.

Ingredients of Chocolate chunk brownies

1. Prepare 1/2 cup of granulated sugar.
2. You need 1/2 cup of margarine/butter.
3. It's 3/4 cups of unsweetened cocoa powder.
4. Prepare 2 of large eggs.
5. You need 3/4 cup of self-raising flour.
6. You need 1 teaspoon of vanilla extract.
7. It's of Roughly chopped chocolate.
8. You need of Milk to serve.

Chocolate chunk brownies step by step

1. Prepare your ingredients.
2. For the wet ingredients Cream your margarine/butter and sugar together until very light and fluffy.
3. Whip in one egg at a time as you mix them in. Add in your vanilla essence..
4. For the dry ingredients: sieve in the self raising flour and cocoa powder together.
5. Add them to the wet ingredients and fold in till well incorporated. Lastly add in the roughly chopped chocolate chunks.
6. Grease a square/rectangular pan and line with parchment paper (optional).
7. Add the brownie batter and bake at 180•C for 12-15 minutes. Check the doneness with a skewer or toothpick.
8. Let them cool slightly before slicing them and serving.
9. Serve warm with some milk!.
10. 😉 Enjoy!.