Microwave Red-Velvet Cake in 5 minutes!. This easy to make eggless red velvet cake is so soft and fluffy without. Once you've tried this, check out our other delicious microwave mug recipes. To make the red velvet mug cake you'll need milk, flour, sugar, baking powder, cocoa powder, vegetable oil, and a bit of red food colouring of course. While this happens, turn your focus on the icing. Making a cake from scratch in five minutes (or less) might sound like a fantasy, but all it takes is a microwave and a mug.

Take your favorite coffee mug (it helps if it's extra-large), and after a couple minutes you'll have yourself a puffy, moist cake and almost zero clean up. Valentine's day is around the corner. I am sure u all would be scratching your head about what to make something special for your loved ones. You can cook Microwave Red-Velvet Cake in 5 minutes! using 16 ingredients and 9 steps. Here is how you cook that.

Ingredients of Microwave Red-Velvet Cake in 5 minutes!

Prepare of red velvet cake.
You need 2 1/2 cups of all purpose flour.
You need 1 1/2 cups of sugar.
You need 3 tablespoons of cocoa powder, sifted.
Prepare 1 1/2 teaspoons of baking SODA.
Prepare 1 teaspoon of salt.
You need 2 of large eggs, at room temperature.
You need 1 cups of vegetable oil.
It's 2 tablespoons of red food coloring.
It's 2 teaspoons of vanilla extract.
Prepare of cream cheese frosting.
It's 1 ltr of milk (full cream for best results).
Prepare 3 tablespoons of lemon juice / vinegar.
Prepare 1 cup of (or according to taste) granulated sugar, sifted for best results.
You need 1/2 cup of butter, at room temperature.
It's 1 tablespoon of vanilla extract.

Here u go, a super easy,soft n spongy,eggless one minute red velvet cake in a mug using microwave under one minute. Last year i have shared some easy. No ads, always HD experience with Gfycat Pro. This sweet, moist, and healthy Single-Serving Red Velvet Microwave Cake is totally delicious -- sugar free, low fat, eggless, gluten free and vegan too!

Microwave Red-Velvet Cake in 5 minutes! step by step

Sift and mix the dry ingredients together.
Add the wet ingredients. Mix with a whisk. Using an electric mixer will overmix the baking soda resulting to a bitter taste..
Our in a microwave friendly dish and cook it for 5 minutes. * timing might vary according to your microwave.*.
For the cream cheese, simmer the milk in medium to low heat..
Gradually add the lemon juice and stir occasionally..
Let is drain out through a cheesecloth and cool down for 10 minutes..
After it’s cooled down, mix the sugar, butter and vanilla extract.
You can scoop it on the cake or put it in a piping back.
Enjoy.

And did I mention it's totally healthy enough for breakfast? Oh, and how could I forget?! View full nutritional breakdown of Microwave Red Velvet Cake calories by ingredient. So a fun fact about red velvet cake, it actually is a chocolate flavored cake, not red cake like a lot of people think, also I like to add in a little bit of cinnamon and vanilla just to bring out the flavor in the other ingredients. This is a low carbohydrate chocolate cake that you can throw together in a mug or a bowl and cook in your microwave in a few minutes.