Recipe: Perfect Pumpkin Brownies

Pumpkin Brownies.

You can have Pumpkin Brownies using 13 ingredients and 13 steps. Here is how you cook that.

Ingredients of Pumpkin Brownies

1. It's 100 gr of self raising flour.
2. It's 5 gr of baking powde.
3. Prepare 2 pinches of salt.
4. Prepare 100 ml of olive oil.
5. Prepare 70 gr of yogurt (made by ship’s milk, not strained yogurt).
6. It's 200 gr of sugar.
7. Prepare 3 of small eggs.
8. Prepare 30 gr of cocoa powder.
9. You need 200 gr of pumpkin mush.
10. Prepare 80 gr of dark chocolate chips.
11. Prepare 100 gr of walnuts.
12. You need 5 gr of cinnamon.
13. It's 5 gr of mixed spices (a little bit of clove powder, a little bit of nutmeg powder and a little bit of ginger).

Pumpkin Brownies instructions

1. Sift the flour and the baking powder into a bowl..
2. Add the salt and spices and give it a stir..
3. Whisk the oil, sugar and yogurt for a couple of minutes..
4. Add the eggs, one at a time and continue whisking for 2-3 minutes..
5. Add the flour mix and and continue to mix with a spatula..
6. Separate the batter into two different bowls..
7. In the one bowl sift in the cocoa powder, and add the chocolate chips..
8. In the other add the walnuts and the pumpkin mush..
9. In a baking tray 20x20cm place at the bottom a piece of baking paper, and brush with butter (and the sides of the baking tray)..
10. Take spoonfuls of each mixture (using a different spoon for every batter), and place them in the baking tray..
11. With a knife stir the mixture in every direction to create a marble effect..
12. Bake in a preheated oven in 180oC for 50 to 60 minutes..
13. Let it cool and cut into pieces..