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Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.
You can cook Chocolate cake #WheatFlourRecipeContest using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Chocolate cake #WheatFlourRecipeContest
- Prepare 195 g of Flour.
- Prepare 285 g of Sugar.
- Prepare 200 g of magerine/butter.
- Prepare 60 g of cocoa powder (Alkanized).
- Prepare 2 g of baking powder.
- Prepare 4 gm of baking soda.
- Prepare 230 ml of Mala/buttermilk.
- You need 1 tsp of coffee in 250ml hot water.
- It's 1 tsp of vanilla essence.
- Prepare 3 of eggs.
Chocolate cake is made with chocolate. It can also include other ingredients. These include fudge, vanilla creme, and other sweeteners. Indulge in these irrestible chocolate cake recipes.
Chocolate cake #WheatFlourRecipeContest instructions
- Preheat your oven, sift flour+baking powder+baking soda+cocoa together set aside..
- In a separate bowl mix maziwa mala and vanilla essence..
- Cream magerine and sugar untill fluffy and add beaten eggs one by one..
- Add in the maziwa mala little by little alternating with the flour mixture, fold in mala then flour in that order..
- Make sure the coffee is hot, pour hot coffee into the batter and give it one more mix,pour into baking tins and bake it for 40-50 mins.
- This recipe yields 1.5kgs,best eaten the following day,decorate with chocolate buttercream frosting and some Raspberry.
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