Recipe: Tasty Basic Plain Brownies

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Basic Plain Brownies.

Basic Plain Brownies You can have Basic Plain Brownies using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Basic Plain Brownies

  1. It's of a melted.
  2. You need 350 g of dark chocolate compound.
  3. Prepare 150 g of butter.
  4. It's of b mixed.
  5. Prepare 3 of eggs.
  6. You need 150 g of brown sugar.
  7. It's of c sifted.
  8. You need 100 g of self raising flour.

Basic Plain Brownies instructions

  1. Prepare ingredients. Preheat oven to 150°C. Grease & line baking tray (used here is 8"× 8") with baking paper leaving two sides longer than the height of the tray/pan (to make it easier to lift & transfer out from the pan)..
  2. Melt A and leave to cool/slightly warm..
  3. In a separate bowl, mix B until JUST mixed..
  4. Stir in A into B. Stir to mix until smooth..
  5. Next, gently fold in C (flour) until batter is well mixed..
  6. Bake for 30-35 mins at 150-160 C or until batter in not sticking to fingers when touched. Turn the oven off. Remove & cool on a cooling rack (the brownies will keep baking in the hot pan out of the oven Cool brownie before cutting..