Recipe: Appetizing Fool proof vanilla sponge cake

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Ingredients of Fool proof vanilla sponge cake

1. Prepare 125 g of Rama margarine or butter.
2. You need 1.5 cup of sugar.
3. Prepare 2 of eggs.
4. It's 1 tsp of vanilla.
5. Prepare 2 cup of cake flour.
6. You need 2 teaspoons of baking powder.
7. Prepare 3/4 cup of milk.
8. You need 1.5 teaspoons of bicarbonate soda.

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Fool proof vanilla sponge cake instructions

1. Preheat oven to 180°c.
2. Add 1.5 teaspoons of bicarbonate soda into the 3/4 cup milk in a container then mix well..
3. In another dish cream butter and sugar together till light and fluffy.
4. Add the vanilla and mix well..
5. Add the eggs one at a time mixing well after each addition.
6. Add milk mixture into butter mixture and whisk well.
7. Pour batter into a greased pan and put into preheated oven..
8. In a separate bowl mix flour and baking powder well. Then add the wet ingredients..
9. Bake at 180°for approximately 30 minutes or until a skewer or knife comes out clean when you poke into it..
10. Make a simple butter cream frosting and decorate with sprinkles to serve..

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