Recipe: Yummy Chocolate Sponge Cake

Chocolate Sponge Cake.

You can cook Chocolate Sponge Cake using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chocolate Sponge Cake

1. You need 3 of jumbo or 4 large eggs.
2. It's 3/4 cup of sugar.
3. It's 1/4 cup of oil.
4. You need 1/2 cup of boiling water.
5. Prepare 1/4 cup of cocoa.
6. Prepare 1 cup of flour(sift).
7. Prepare 2 tsp of baking powder(sift).

Chocolate Sponge Cake step by step

1. Mix boiling water and cocoa and set aside.
2. Beat eggs and sugar till white and fluffy.
3. Add oil and beat again..
4. Remove from machine and add cocoa mixture and fold in with metal spoon.
5. Sift flour and baking powder and fold into mixture with spoon.
6. Pour into lined and greased baking pan and bake at 180° for +-30 mins or until done.
7. Cool cake and decorate with ganache and chopped almonds.