Mango Sponge Cake.
You can have Mango Sponge Cake using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of Mango Sponge Cake
- It's 1 cup of mango Puree.
- Prepare 1/2 cup of oil.
- You need 3 of egg large.
- It's 1 tsp of Vanilla essence.
- You need 2 cup of maida.
- Prepare 1 cup of sugar.
- You need 1 of & 1/2 tsp baking powder.
- It's 1 pinch of Baking soda.
- Prepare 2 pinch of salt.
Mango Sponge Cake instructions
- Aik bowl m sb dry ingredient ko achi tarah chan ly.
- Ab is m oil, 1 egg aur vanilla essence dal kar beat kry.pehly low speed par kry phr speed tez kar ke chi tarah best kar ly.
- Ab is m dosra anda aur half quantity mango puree dal is ko achi tarah beat kar ly.
- Ab is m 3rd anda dal kar aur remaining mango puree dal kar achi tarah medium to high speed par ache sy beat kar ly ke sara beater achi tarh mix ho jaye..
- Ab 1 baking pan ko oil sy grease kar ly batter paper lagay aur batter ko is m dal dy..
- Bake for 35 to 40 minutes in pot/pressure cooker..
- After that our delicious mango cake is ready serve and enjoy..