Vanilla sponge cake in a pressure cooker with. Hello everyone today recipe is vanilla sponge cake.with out oven making of this recipe very simple and easy. if you like video please like sher and. Fluffy vanilla cake recipe baked in a PRESSURE COOKER! Every one of us has a sweet tooth and when it is this super soft. Sprinkle the salt at the base of a deep pressure cooker. Salt absorbs heat from the bottom and helps in baking the cake, we do not add water as it starts steaming and forms moisture in the cake.

Pressure cooker cake which is a sponge cake shared here with step by step details and a video procedure is an awesome sponge cake But, in pressure cooker we do not need to consider all this and just few easy points to remember gives us a delicious, soft, spongy cake in pressure cooker. It should be ready by then. Home Birthday Cake Cake Cake recipes Cakes using pressure cooker Celebration Cake Christmas Christmas recipes New Year Recipes Sponge Cake You can have Vanilla sponge cake in a pressure cooker with using 6 ingredients and 9 steps. Here is how you cook that.

Ingredients of Vanilla sponge cake in a pressure cooker with

You need 1 cup of Maida.
Prepare 1 cup of Sugar (blend it to a fine powder).
It's 1 1/2 cup of Milk -.
It's 1/4 cup of Butter -(or) refined oil.
You need 1 1/2 tsp of Baking powder-.
It's 1 tsp of vanilla essence.

Vanilla Sponge Moreover it can be made in a pressure cooker, now you won't need any excuse on making a cake. Just try this simple, fuss free. How to bake cake in Pressure cooker. Eggless vanilla cake using a pressure cooker is my long time pending readers requested recipe.

Vanilla sponge cake in a pressure cooker with step by step

Add a layer of salt in the pressure cooker and preheat for about 15 to 20 minutes. In-between we can prepare the cake batter..
Butter should be at room temperature. Take a mixing bowl add butter and powdered sugar mix it to get a creamy mixture..
Now add maida and baking powder to that butter mixture..
Mix it well..
Now add milk little by little and mix it by following the cut & fold method..
Add vanilla essence. Mix well. Now vanilla cake batter is ready..
Take a vessel or cake mold, grease it with butter and dust with maida, then add the cake batter. Tap it..
Now open the preheated cooker and Cook for 45 min in low flame. Check after 45min. After 45 to 50 min use a small stick or knife to check, it shouldn't stick to the knife. The vanilla cake will be ready. Leave it to cool. Then remove it from the vessel...
Decorate according to your taste and wish..

Many readers who tried my eggless cakes using convection oven had requested me to share some eggless cake recipes using a pressure cooker. Yes the best basic vanilla sponge cake recipe. I have had my several failure stories of sponge cake, either the crust comes out on its own or There is a unique technique of incorporating various kind of ingredients in this recipe. I was always warned of mixing the batter in a particular way. You can bake cakes in a pressure cooker too.