Easiest Way to Cook Yummy Chocolate cake (3 ingredients, no oven)

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Chocolate cake (3 ingredients, no oven). NO OVEN Chocolate Cake NO EGG Chocolate Cake NO FLOUR Chocolate Cake easy chocolate cake recipe for kids classic chocolate cake. This light cake is like a set mousse - you can even hear the bubbles pop as you slice it! I was undecided about posting this one. Not all of them were good. The kids and I didn't really care for this one, at least not as much as some of the others, but my mom loved this one.

Chocolate cake (3 ingredients, no oven) But I've also baked it right on the oven rack or on a baking sheet for stability, and it. These three ingredients magically combine in the microwave to make the easiest, fastest and healthiest chocolate treat that embodies the best parts of a regular This cake is the perfect size for one, although if you're feeling extra generous it's also easy to share—or just make a friend their own. I made a chocolate cake this weekend that is easier and healthier than the original recipe and the best part is, it tastes better too. You can have Chocolate cake (3 ingredients, no oven) using 3 ingredients and 15 steps. Here is how you cook that.

Ingredients of Chocolate cake (3 ingredients, no oven)

  1. It's 28 of Oreo cookies.
  2. You need 1 Cup of milk (245ml).
  3. It's 1 Tsp of Baking Powder.

You know I'm obsessed with easy recipes with only a handful of ingredients. I've been particularly obsessed with the different things you can make with cake mix. What could be better than a spoonful of Nutella? It doesn't require an oven, but rather the microwave.

Chocolate cake (3 ingredients, no oven) instructions

  1. Separate the Oreo cookie crust from the cream into two bowls..
  2. Place the crust into a ziplock plastic bag and smash it until it’s dust. You can use a blender for this or do it yourself..
  3. Once you are done abusing the cookies, put it in a bowl and add 1 Tsp of Baking Powder..
  4. Mix, mix, mix..
  5. Pour in a cup of milk (about 245ml) and add the cream from the cookies you separated earlier..
  6. Mix again until the cream and powder are dissolved..
  7. Use a pan and smother cooking oil on it (for non-stick purposes) and then put in baking paper..
  8. Pour the Oreo mixture into the pan..
  9. Turn on the stove and place a wider pan on it to even out the temperature..
  10. Next put the Oreo mixture pan on top of the other pan. Remember to put a lid on the pan..
  11. Now put it aside on low for 40-50 minutes..
  12. Now take it out of the oven..
  13. For chocolate glaze, pour in 150ml of hot whipping cream into a bowl of dark chocolate. Mix it until it dissolves and when it cools pour it on top of the cake..
  14. And finally to decorate, you can use grated chocolate or fruits. Or if you have some extra Oreos you can use that!.
  15. Enjoy the cake!.

After chatting with her and learning it "made a surprisingly legit cake for so few ingredients," and watching the video by. It's best to store chocolate cake in an airtight plastic container in a cool place. Avoid putting cakes uncovered in the fridge as fridges are designed to be a very low moisture. Healthy & homemade chocolate bars with only three ingredients! And they can be sugar free and gluten free, too!