Recipe: Tasty Chocolate Brownie

Chocolate Brownie.

You can cook Chocolate Brownie using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chocolate Brownie

1. Prepare 6 oz of butter.
2. Prepare 16 oz of caster sugar.
3. You need 4 oz of dark chocolate.
4. You need 5 of eggs.
5. You need 4 oz of self raising flour.
6. Prepare 2 oz of cocoa powder.
7. Prepare 2 oz of walnuts.

Chocolate Brownie step by step

1. Preheat the oven to 190C. Line a baking tray with paper or just grease with butter..
2. Melt the butter, sugar and chocolate in a saucepan until nice and liquid. Stir regularly to make sure the sugar doesn't catch!.
3. Weigh out the flour and cocoa powder..
4. Add 5 eggs to your large mixing bowl. Combine with the melted butter mixture and then add the dry ingredients..
5. Weigh out about 50g of walnuts and break up a bit if they are in large pieces..
6. Combine the nuts into your mixture and pour into a baking tray..
7. Bake for 35-50 minutes- it is done when it rises and cracks on the top. You can always check that a knife comes out clean..