How to Prepare Perfect Moist Chocolate Cake

Moist Chocolate Cake.

You can have Moist Chocolate Cake using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Moist Chocolate Cake

1. You need 2 Cups of Flour.
2. You need 1 3/4 Cups of Sugar.
3. You need 3/4 Cup of Unsweetened cocoa powder.
4. You need 2 Tsp of Baking powder.
5. It's 1 1/2 Tsp of Baking soda.
6. Prepare 1 Tsp of Salt.
7. Prepare 1 Cup of Milk.
8. Prepare 1/2 Cup of Vegetable Oil.
9. You need 2 of Eggs.
10. It's 2 Tsp of Vanilla extract.
11. Prepare 3/4 Cup of Boiling water.

Moist Chocolate Cake step by step

1. Preheat oven to 140C and grease and dust your tin/sufuria..
2. Add all dry ingredients in a bowl and mix well..
3. Add milk, oil, eggs and vanilla to flour mixture and mix till well combined..
4. If using mixture, reduce speed to add boiling water then beat on high speed for a minute..
5. Pour in your tin and bake for 45 - 1 hr..
6. Let it cool for about 5-10 mins before transferring on a cooling rack. You can make make some chocolate fudge icing or enjoy as it is..