Recipe: Appetizing Salted Caramel Chocolate Brownies

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Salted Caramel Chocolate Brownies.

Salted Caramel Chocolate Brownies You can have Salted Caramel Chocolate Brownies using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Salted Caramel Chocolate Brownies

  1. Prepare 3/4 cup of cocoa powder.
  2. Prepare 1 1/2 cups of sugar.
  3. Prepare 2 of eggs.
  4. It's 12 tablespoons of unsalted butter.
  5. It's 1/2 cup of all-purpose flour.
  6. It's 2 teaspoons of vanilla extract.
  7. It's 1/2 teaspoon of salt.
  8. Prepare 1/2 Cup of Salted Caramel.

Salted Caramel Chocolate Brownies instructions

  1. Preheat oven to 350°F. Line an 8"x8" baking dish with parchment paper and set aside..
  2. In a microwave-safe bowl, melt the butter. Stir in sugar, eggs, vanilla extract, salt. Mix well..
  3. Fold in cocoa powder and flour..
  4. Pour just over half the brownie batter into the baking dish and spread evenly. Pour 1/2 a cup of salted caramel over the brownie batter and spreading evenly. Spoon the rest of the brownie batter over the top, sealing in as much caramel as possible..
  5. Bake for 40 minutes or until a toothpick/knife inserted in the center comes out clean. Remove from oven and allow to cool completely (about 1 hour). Cut into squares and serve..