Moist chocolate brownie. Cakey on the outside and fudgy in the middle, this easy brownie recipe really is the best! Quarantine dessert. hello fellas today I will be sharing this very easy ,delicious and quick recipe of moist chocolate brownie.those who don't have oven. Microwave Chocolate Mug Brownie. by Wheres_the_Beef. This easy brownie recipe makes moist and chewy brownies that are hard to resist. It's actually the first brownie recipe that I ever made from scratch!
These dark chocolate brownies are an addiction.
With a light crust on the top and a super moist center.
I have the perfect moist chocolate brownie recipe for you.
You can have Moist chocolate brownie using 11 ingredients and 16 steps. Here is how you achieve that.
Ingredients of Moist chocolate brownie
- Prepare of Dry ing :.
- You need 3/4 cup of Maida.
- Prepare 1/2 tsp of Baking soda.
- You need 8 tbsp of Cocoa powder.
- You need of Wet ing :.
- It's 3/4 cup of Chocolate chips :.
- Prepare 1/2 cup of Thick Curd (unsour) :.
- Prepare 1/2 cup of Milk.
- Prepare 1 tsp of Vanilla essence.
- You need 1/2 cup of Water.
- It's 1/2 cup of Sugar or to taste.
These chocolate, orange flavoured brownies, are not only super moist they are also made even more decadent with a generous helping. An easy recipe for super-moist and fudgy chocolate fudge vegan brownies, using tofu as an egg replacer, which is also what keeps them super moist! As a vegan recipe, these brownies are. The ultimate chocolate pumpkin brownies, laced with pumpkin and fall spices with a soft fudge Because they're moist, slightly underdone and ultra-chocolatey.
Moist chocolate brownie instructions
- Grease and dust the cake pan. Keep aside..
- In a bowl mix maida, baking soda and cocoa powder. Keep aside. In another bowl mix curd and milk. Mix well and add vanilla essence and mix. Keep aside..
- In another bowl mix sugar and water. Mix it well till the sugar dissolves. Sugar syrup is ready. Keep aside..
- Take chocolate chips in microwave safe bowl. Heat them on 30 sec and then mix. Again heat on 20 sec and then mix. Chocolate chips have melted properly..
- Add half of the sugar syrup in melted chocolate chips. Mix well. Add half of the maida mix in sugar chocolate mixture. Mix well..
- Add half of the milk curd mix to the chocolate mixture. Mix well. Now add leftover sugar syrup and mix..
- Add leftover maida mix and mix well. Add left over milk curd mix and mix well. Chocolate brownie batter is ready..
- Pre heat oven to 180*C for 10 min. Pour batter in the greased cake pan. Place pan in the middle rack of the oven and bake for 45 mins..
- ** Check Tips****.
- Take it out of the oven and let it cool a little. Take it out of the pan..
- Sprinkle icing sugar on top and decorate with cherries. Moist chocolate brownie is ready to serve..
- Slice and Serve..
- Tips :.
- * Powder sugar can be added. *** When the brownie is cooked it will be moist from inside and crispy from outside..
- When checked with the toothpick. It will come out wet not to be afraid it is normal because the sticky thing is melted chocolate inside the brownie..
- * Do not over cook the brownie..
Fall is coming people and I like it! View top rated Moist chocolate brownies recipes with ratings and reviews. Chocolate Brownie With Chocolate Mousse, Strawberry & Chocolate Brownies, Chocolate brownies with choco… These super moist chocolate brownies are not only made completely without processed sugar, but because of the high protein content, fit perfectly in your fitness diet. This chocolate brownies recipe makes rich, fudgy brownies that come out perfectly every time. What is the secret to moist brownies?