Recipe: Perfect Red Lentil Brownie

Red Lentil Brownie.

You can cook Red Lentil Brownie using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Red Lentil Brownie

1. Prepare 3/4 cup of masoor daal or red lentil.
2. It's 50 gms of dark chocolate.
3. It's 2 tbsp of wheat flour.
4. It's 2 tbsp of cocoa powder.
5. Prepare 2 tbsp of sugar powder (adjustable).
6. It's 3 tbsp of roasted walnut.
7. You need 2 tbsp of chocolate chips.
8. You need 1 tsp of baking powder.
9. You need 40 gms of butter.

Red Lentil Brownie instructions

1. Wash and soak lentils for half an hour. After that boil it until cooked..
2. Remove extra water and mash it with blender until smooth..
3. Add butter to chocolate and melt in microwave..
4. Add melted chocolate to lentils. Add powdered sugar. I have taken 4 heaps of 1/2 tbsp.
5. Add flour and baking powder. Mix thoroughly..
6. Cut roasted walnuts into small pieces. Add walnuts and chocolate chips..
7. Grease baking pan. Line it with butter paper. Pour brownie batter. Tap it properly. Sprinkle nuts and chocolate chips..
8. Bake it in pretty heated oven for 20-25 minutes. Cut it in equal size pieces once cool. Enjoy this guilt free brownies...