Eggless black forest cake. Eggless Black Forest Cake- layers of chocolate cake filled with sweetened whipped cream & cherries and topped with shaved chocolate. This classic cake is the perfect dessert to celebrate Valentine's Day or just about any occasion! The eggless black forest cake is decorated with some chocolate shavings and cherries. For the chocolate shavings you can use any good quality chocolate. Keep the chocolate bar out of the fridge until it is easy to handle then using a grater or knife just make some shavings.
I'll share with you a delicious Black forest cake recipe that is eggless.
Try my easy Black Forest cake recipe and never go back to store-bought cakes.
This eggless cake is so easy to make, looks spectacular and tastes even better.
You can cook Eggless black forest cake using 17 ingredients and 7 steps. Here is how you cook it.
Ingredients of Eggless black forest cake
- Prepare 1 cup of maida.
- You need 3 tbsp of cocopowder.
- It's 1/2 tsp of baking powder.
- It's 1 pinch of salt.
- It's 3/4 tsp of sugar.
- You need 1 cup of cold water.
- You need 1/4 cup of oil.
- It's 1 tbsp of vinegar.
- It's 1/2 tsp of vanilla essence.
- It's of Milk as required.
- It's of For icing:.
- You need 2 cup of or as much needed wipped cream.
- It's 7-8 tbsp of grated chocolate dark.
- You need 3 tbsp of chopped glazed karonda cherries.
- You need 10 of whole glazed karonda(cherries).
- Prepare of Sugar syrup( 1 spoon sugar ko 3-4 spoon water me mix kar boil karein.
- Prepare 1 drop of Vanilla essence.
Put these garish cakes with technicolor cocktail cherries behind you… This homemade Black Forest cake is ALL KINDS OF DELICIOUS! Black forest cake is my most favourite cake. Making black forest cake at home is like dream came true for me. Every time I see the snap of Black Forest Cake, I am so tempted to try it at home.
Eggless black forest cake step by step
- Firstly sieve maida,cocopowder,salt,baking powder..3 times sieve krna hai..
- And ek bowl me sugar and cold water ko add karein and whiske karein jab tak sugar dissolve na ho jaye.. Now isme oil and vinegar add karein and stir karein again side me rhke 5 minutes..
- Now vanilla essence b add karein or dry and wet ingredients ko mix karein or ache se beat karein.. Lumps nahi hone chaiye...batter pouring consistency ka ho.
- Now batter ko greased tin me pour karein or bake karein.. for baking mne ek large pan me salt add karein ring rhki upar cake tin rhka or cover kar ke 25-30 minutes cook karein...slow flame par.. phr toothpick se check.karein...if cake nahi hua bake toh or kuch der bake karein...
- Thanda kar ke demould karein..
- For icing Wipped cream me vanilla essence add karein lightly mix karein.. Now ek ko do parts me divide karein or dono par sugar syrup apply karein ab ek part ko cream se cover karein ispe todi grated chocolate sprinkle karein and chopped glazed karonda b.. And second part iske upar rhke....
- Now whole cake ko cream se cover karein and cherries(glazed karonda) se decorate karein...grated chocolate b sprinkle karein.. Sides par b lgaye. Ready hai ymmmy black froest cake.
But thinking about the richness of the cake and the calories, I just stay away from it. Eggless Black Forest Cake By Pankaj Bhadouria. Treat yourself with this eggless yet creamy black forest cake topped with cherries, a melt in the mouth delicacy. Eggless Black Forest Cake is easy to make. I also will help you right from scratch how you make? with step by step instructions and pics.