Eggless Wholewheat Nutella Brownies.
You can cook Eggless Wholewheat Nutella Brownies using 8 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Eggless Wholewheat Nutella Brownies
- You need 3/4 th cup of Whole wheat flour.
- You need 1/2 cup of Cocoa powder.
- You need 3/4 th tsp of Baking powder.
- Prepare 1/2 cup of Caster sugar.
- It's 1/4 cup of oil.
- You need 3/4 cup of warm milk.
- Prepare 3 tbsp of nutella.
- You need 1 tsp of vanilla essence.
Eggless Wholewheat Nutella Brownies instructions
- Preheat your oven at 160 degrees for 10 minutes..
- Also, grease a 6 inch square cake tin with oil. Line with a parchment paper and grease it too..
- In a mixing bowl, Sift together flour, baking powder and cocoa powder..
- In another bowl, whisk together oil and sugar. Add in the milk and vanilla. Whisk until sugar is dissolved..
- Add two tablespoons of nutella in it and mix well..
- Now add this into the dry ingredients in small portions and make a smooth batter..
- Pour this in the greased cake tin and tap the tin to make it even..
- Now spread the rest of the nutella on the top. Swirl with a toothpick to get a design..
- Bake for 20-25 minutes at 160 degrees or until a toothpick inserted in the centre comes out clean..
- When done, let it cool for some time..
- Then cut into equal pieces and serve..