Name: Eggless Moist Chocolate Cake
Prep time: 14 min
Cook time: 2 h
Total time: 2 h
Ingredients: 1 Cup All purpose Flour; 1/2 Teaspoon Baking Powder; 1 Teaspoon Baking Soda; 1 Pinch Salt; 6 Tablespoons Cocoa Powder; 3/4 Cup Sugar; 1/2 Cup Vegetable Oil; 1 Teaspoon Cofee Powder; 1/4 Cup water Hot; 1/4 Cup Milk (Room temp); 1/4 Cup Yogurt (Room temp); 1 Teaspoon Vanilla Essence; 1 Cup Icing sugar; 1/2 Teaspoon Vanilla essence; 3 Tablespoons Cocoa powder; 3 Tablespoons Water , hot; 50 Grams Butter , unsalted

Eggless Moist Chocolate Cake.

You can cook Eggless Moist Chocolate Cake using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Eggless Moist Chocolate Cake

Prepare 1 Cup of All purpose Flour.
It's 1/2 Teaspoon of Baking Powder.
Prepare 1 Teaspoon of Baking Soda.
It's 1 Pinch of Salt.
It's 6 Tablespoons of Cocoa Powder.
It's 3/4 Cup of Sugar.
It's 1/2 Cup of Vegetable Oil.
Prepare 1 Teaspoon of Cofee Powder.
It's 1/4 Cup of water Hot.
Prepare 1/4 Cup of Milk (Room temp).
Prepare 1/4 Cup of Yogurt (Room temp).
Prepare 1 Teaspoon of Vanilla Essence.
It's 1 Cup of Icing sugar.
Prepare 1/2 Teaspoon of Vanilla essence.
Prepare 3 Tablespoons of Cocoa powder.
It's 3 Tablespoons of Water , hot.
You need 50 Grams of Butter , unsalted.

Eggless Moist Chocolate Cake step by step

Pre-heat the oven to 180 degree..
Sift together all purpose flour,baking powder,baking soda, salt,cocoa powder,sugar..
Mix hot water and coffee powder.To this mix add veg oil,milk,vanilla essence and yogurt..
Add the dry ingredients mix to wet ingredients.Beat well with an electric mixer or a spatula..
Grease a baking tin and pour the batter and bake the bake for 30-35 mins..
Mix the ingredients for icing and pour the mix over the baked cake..