Easiest Way to Make Tasty Dessert in a shot glass: Layered Choco brownie ice cream

Dessert in a shot glass: Layered Choco brownie ice cream.

You can cook Dessert in a shot glass: Layered Choco brownie ice cream using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Dessert in a shot glass: Layered Choco brownie ice cream

1. It's 4-5 of digestive biscuits.
2. It's 1 Cup of Leftover brownie.
3. It's 1 cup of Ice crèam.
4. It's 1 tsp of Cocoa powder-.
5. Prepare 2-3 tsp of Sugar powder.
6. Prepare 2-3 drops of Vanilla essence.
7. You need 3 tsp of Melted butter.
8. Prepare 2 tsp of Green and Red cherry.
9. Prepare 1 tsp of Choco chips.

Dessert in a shot glass: Layered Choco brownie ice cream instructions

1. Main Ingredients.
2. Mix all the ingredients (crushed biscuit, cocoa powder, sugar, vanilla essence and melted butter) well.
3. Take a small glass and set the layer of crushed biscuit at the bottom.
4. Second layer of ice cream.
5. Third layer of brownie.
6. Final layer of Ice cream.
7. Add some cherry and choco chips and freeze it for 1 hrs.