Recipe: Delicious 'Caramallow' Brownies

'Caramallow' Brownies.

You can cook 'Caramallow' Brownies using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of 'Caramallow' Brownies

1. Prepare of dry ingredients.
2. Prepare 3/4 cup of all purpose flour.
3. You need 1/2 tsp of baking powder.
4. It's 2/3 cup of cocoa powder.
5. You need 1 pinch of sea salt flakes.
6. It's 1/2 cup of white sugar.
7. It's 1/2 cup of soft light brown sugar.
8. You need of Wet ingredients.
9. Prepare 1 can of Carnation evaporated milk.
10. Prepare 1 tbsp of vanilla extract.
11. It's 2 of eggs.
12. You need 2 tbsp of butter, melted.
13. Prepare of Extras.
14. It's 2 cup of marshmallows (I used Haribo Chamallows).
15. Prepare 1 can of Carnation caramel.

'Caramallow' Brownies step by step

1. In a large bowl, whisk together the dry ingredients..
2. In another bowl or large jug, whisk together the evaporated milk, butter, eggs and vanilla..
3. Pour the wet ingredients into the dry, begin mixing with a large metal spoon, then add the mallows and caramel and just fold through a couple of times..
4. Pour into a 9 by 9 inch buttered cake pan..
5. Bake at 180 C for 40-45 minutes. It should be set (no longer liquidy, but not completely solid).
6. Allow to cool completely in the pan, before cutting it with a sharp serrated knife..