How to Make Perfect Red Velvet Cupcakes

Red Velvet Cupcakes.

You can cook Red Velvet Cupcakes using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Red Velvet Cupcakes

1. Prepare 125 GMs of Butter.
2. It's 2 1/2 cup of flour.
3. Prepare 1 1/4 cup of sugar.
4. It's 2 of eggs.
5. You need 3 tbsp of red food colour.
6. Prepare 1 tsp of vanilla extract.
7. You need 1 cup of milk.
8. Prepare 1 tsp of baking soda.
9. You need 2 tbsp of coco powder.
10. Prepare of Cream cheese icing ingredients:.
11. Prepare 175 gms of cream cheese.
12. Prepare 1 cup of butter.
13. Prepare 3 cups of icing sugar1 tsp vanilla extract.

Red Velvet Cupcakes step by step

1. Beat butter and sugar until light and fluffy. Add one egg at a time and beat well..
2. Add vanilla extract and red food colour and beat again.
3. In a separate bowl sift flour and coco powder..add this in butter mixture and fold in..Then mix milk also.
4. Pour this mixture in prepared baking tray and bake in preheated oven for 12 to 15 minutes..
5. Cool on wire rack and then top with cream cheese icing.
6. Beat all ingredients of icing well and decorate it as ur choice.